Deep-fried fish fillets on a white plate with lemon and tartar sauce - from my point of view/Shutterstock "Double-dredging fish before frying gives you that extra crispy, crunchy texture and helps the ...

You’d never expect it, but a tiny roadside diner on Route 66 serves the crunchiest fried catfish in the state.

Fish and chips is a classic comfort food, but prep is key to ensuring a good batch. Dry off your fillets with this simple method for crispy results every time.

For years I struggled with different fish batter recipes, usually with lousy luck. The resultant deep-fried fish would be raw in the center, or the batter would result in a thick, bready topping that ...

The McDonald’s Filet-O-Fish still holds a special place in many seafood lovers’ hearts. “That soft bun with the crisp fish slaps when done properly,” one Redditor said. “Order them freshly made and ...

As soon as Lent arrives, I begin to crave fried fish. It’s a conditioned response — not unlike Pavlov’s dog and that bell — that stems from years of living in a predominantly Catholic city where on ...