Yes, there will be pumpkin pie at the Thanksgiving table. But how about apple crumb pie, too? "Apple crumb pie uses seasonal apples, store-bought or homemade pie crust and a delicious crumb topping.

This strawberry rhubarb pie with crumb topping deserves more attention. The sweet strawberries, tart rhubarb, buttery topping ...

PITTSBURGH – Travis Harhai is pretty proud of his deep-dish apple pie. Piled high with fall’s favorite fruit under a sugary blanket of crispy crumb topping, it’s exactly what you picture when you ...

The crumb top is what makes it special, says the novice baker who won the blue ribbon at the fair. Travis Harhai is pretty proud of his deep-dish apple pie. Piled high with fall’s favorite fruit under ...

This peach pie with crumb topping recipe is a masterclass in contrast, as juicy, sun-ripened fruit meets a buttery crumble that knows precisely how to play the supporting role. Peaches mean summer to ...

PITTSBURGH — Travis Harhai is pretty proud of his deep-dish apple pie. Piled high with fall’s favorite fruit under a sugary blanket of crispy crumb topping, it’s exactly what you picture when you ...

Dear SOS: I have a peach tree with at least 100 peaches on it! Do you have any great peach recipes? Dear Ellen: It’s hard to improve upon a ripe peach right off the tree. But here is Joan Ruggles’ pie ...

Why mess with a good thing when you’ve got it down pat? That’s how Lindsay Conrad feels about her great-grandmother’s renowned pie crust recipe, which she used to bake her double blue ribbon, ...

We’re nearing the end of 2025, and I hope everyone is preparing to declutter and make room for new beginnings in 2026. But for now, the winter holidays are fast approaching, and this cherry pie recipe ...

Combine sour cream, egg, sugar, flour, vanilla and salt in large bowl. Add apples and mix well. Turn into Cinnamon Pastry Shell. Cover crimped edges lightly with foil. Bake at 450 degrees 10 minutes, ...

It’s peak peach season, which means it’s prime time to eat ripe ones by the basket, fresh, still warm from the sun, over the sink, letting the fuzz tickle your nose as the juices run down your ...