Where does sweet stop and savory begin? Somewhere in that murky middle ground — where salt meets sugar, where fat meets fruit — that’s where the best desserts live. Not the delicate meringues or the ...
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Lady's kisses with cornmeal
To prepare the lady's kisses with cornmeal, sift together the cornmeal and all-purpose flour in a large bowl (1), then add sugar (2) and the seeds from a vanilla bean or, if you don't have it, vanilla ...
Constative on MSN
Classic Desserts You’ll Only Find in Old Timey Cookbooks
When most of us think of American desserts, we tend to picture such traditional fare as apple pie, brownies, or cheesecake. Nevertheless, there are scores of regional treats all over the United States ...
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