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Artisanal chocolates have developed a broader market in recent years, giving small chocolatiers the ability to make a living doing what they enjoy, while not having to compete with multinational candy ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

Alt cocoa is gaining traction as cocoa shortages, climate pressures and price volatility push manufacturers to explore new ...

Swiss chocolate giant Lindt & Spruengli said it will move some of its production out of the US to Europe to avoid retaliatory tariffs from Canada, one of its largest markets. President Trump’s stiff ...

CHENGDU, SICHUAN, CHINA, January 16, 2026 /EINPresswire.com/ — In the evolving landscape of global chocolate manufacturing, advancements in chocolate moulding ...

PITTSBURGH — Barchemy, a manufacturer of custom-formulated chocolate and confectionery ingredients for the nutritional bar, bakery, confectionery and ice cream industries, has launched an ...

Willie Wonka may have locked the world out of his chocolate factory, but real-world chocolate companies have to let inspectors in. Like any food product, rules for producing and handling chocolate are ...

Chocolate lovers, beware. Each year 20 percent of the cacao beans that are used to make chocolate are lost to plant diseases, but even greater losses would occur if important diseases spread.