High-quality chocolate tablets are best for tempering chocolate before using to cover candy. (Myung J. Chun / Los Angeles Times) There are few things in cooking that give me “the dreads” quite like ...

If you are looking for a no-bake solution to holiday gifting this year, you might consider chocolate bark. As easy as melting some chocolate, sprinkling on some toppings, letting your candy harden, ...

Set baking pan out on work area along with dried apples and assorted sprinkles. Place the chocolate candy melts in a microwave safe bowl and melt in the microwave at 30 second increments, stirring in ...

The contrast between crunch and melt-in-your-mouth smoothness is pure perfection. We show the full process of cooking, ...

Whether you're learning how to temper chocolate the right way or just melting it for a batch of brownies, heating this ingredient takes more precision than you might think. Different types actually ...

Everything really is better on a stick, and these amped up, sugar-rific pumpkin pops are no exception. They are just so adorable! So if you love a good sugar high, or just want to make your kids (or ...

There are few things in cooking that give me “the dreads” quite like tempering chocolate. It’s a time-intensive, persnickety process that is overwhelming to deal with — and for someone like me, who’s ...