plate up the pasta salad and top with the dressing. Alternatively you could toss the pasta salad with the vinaigrette if you intend to eat it all right away. Otherwise the noodles will swell and ...
Cubby on MSN4mon
The "Perfect" Salad Dressing I've Been Making for Almost a Decade (No Other Recipe Compares!)Get the recipe: No-Chop Cold Veggie Noodle Bowls with Soy Lime Vinaigrette This article originally published on The Kitchn.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback