Greek Chicken Skewers are juicy chicken that is marinated in Greek yogurt, lemon zest, juice, lots of garlic, and seasoning. The entire family will love the Greek flavors! This pairs well with a giant ...

Looking for a quick, easy, and tasty meal idea? Look no further than this easy and delicious Grilled Chicken Satay recipe!

If vegetable skewers just aren't exciting enough for your cookout, then perhaps these grilled tortellini skewers will help ...

Toss chicken in gochujang marinade to coat. Chill at least 4 hours and up to 24. Preheat a grill to high heat. Thread chicken onto skewers. Set chicken skewers over direct heat. Grill, turning ...

Preheat the oven to 200˚C/400˚F/Gas Mark 6. Drain the chicken. Thread 4 or 5 pieces onto each skewer. Pour the leftover marinade into a small saucepan. Bring to a boil, simmer until reduced by ...

Toss to combine. Let chicken marinate at least 15 minutes, then thread onto skewers with the peppers, alternating so each kebab contains a mix. Transfer to a sheet pan; season with salt.

Add the chicken and the marinade ingredients to a large bowl and turn to coat. Then thread the chicken strips onto skewers and set aside. Heat a flat grill or barbecue hot plate to medium-high.

In Greece, skewers of garlicky grilled meat called souvlaki are sold on street corners, in restaurants and at the beach.