Combine 3 Tbsp chili powder and 1 Tbsp salt in a small bowl. Rub shrimp with chili mixture, making sure to rub some into open cut where shrimp have been deveined (if applicable). Place shrimp in a ...

Harissa paste is a spicy North African condiment that is typically made from some combination of red chiles or peppers, garlic and a slew of fragrant spices, often including coriander and cumin. Here, ...

Cookbook author Serena Wolf joined "GMA" on Saturday to share her recipes. Cookbook author and food blogger Serena Wolf joined "Good Morning America" on Saturday to share some simple summer recipes to ...

Try these dishes for dinner and dessert this spring! Spring has officially sprung, and with the bright new season comes a craving for fresh recipes that deliver vibrant and flavorful bites. Chef, TV ...

Sometimes, developing recipes takes a lot of work. When coming up with my take on widely known and well-loved dishes, such as Spaghetti Aglio e Olio or Italian Beef Sandwiches, I do lots of research ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. Enjoy sweet and ...

’Tis the season for outdoor gatherings, so we went straight to the master, namely chef Michael Symon, for a delicious dish. “When it comes to surefire seafood for groups, it’s hard to top shrimp,” the ...

Depending on the climate and weather conditions you live in, grilling season may be year-round. For those who were nestled away during the winters and avoiding snow at all costs, grilling season ...