It’s best if you marinate the chicken in the morning, and string it onto metal skewers or wooden skewers before you grill later in the day! Serve this Greek chicken with lots of pita bread, feta ...

Of course, serve dinner on a stick and kids like it even more so this recipe is one of our favorites. Not only are these some of the best chicken kabobs we’ve made, but they’re also healthy and super ...

If using wood or bamboo skewers, soak in water at least 10 minutes. In a medium bowl, combine gochujang, oil, honey, vinegar and garlic powder. Cut each chicken thigh into 9-12 bite-size pieces.

Then thread the chicken strips onto skewers and set aside. Heat a flat grill or barbecue hot plate to medium-high. Drizzle a splash of olive oil on the grill or hot plate, then grill the chicken ...

Toss to combine. Let chicken marinate at least 15 minutes, then thread onto skewers with the peppers, alternating so each kebab contains a mix. Transfer to a sheet pan; season with salt.

Mix together well to evenly coat the chicken. Thread the chicken onto skewers and place on the baking tray. Cook in the oven for 25–30 minutes, turning regularly to ensure they cook evenly ...

Kebobs are easily prepared entrees that are perfect for cookouts and other parties. We have expert tips on the best sides for your savory skewers.

Line two baking trays with foil. Thread the chicken and vegetables onto 10 skewers, alternating the ingredients as you go, then lay them on the prepared baking trays. Roast for 30 minutes ...

If you haven’t got that ‘Fri-yay feeling’ just yet, Ainsley’s here with a dish that is sure to put a smile on your face - his colourful chicken and pineapple skewers with a fresh coconut slaw.