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Note: Serve these with a dollop of yogurt, or shower them with powdered sugar. If you don't have two muffin pans, you can make these in one; they'll just get a little crowded. Nonstick pans work best.
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Ricotta and Blueberry Tart

The ricotta blueberry crostata is an absolute classic Italian treat that shows just how amazing a homemade fruit tart can be.
Although no one seems to mind eating the results, for some reason I get a lot of complaints from readers about the noise that ice cream makers make when churning ice cream. For one thing, I don’t make ...
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