Remember the beer-can grilling trend? Not everyone does, so it’s high time to introduce a new generation to the quirky grilling method, says grilling guru Steven Raichlen, the cookbook author behind ...

Two full beer can chickens on the grill - Scott Harrison/Getty Images Two of the great joys of cookouts are beer and tender, smoke-infused meats. That's why beer can chicken is, in many ways, the ...

Have you ever made beer-can chicken? If you haven’t, you’re missing out on the juiciest grilled chicken you’ve ever tasted and on a few good laughs from looking at your bird perched atop a beer can on ...

This Memorial Day, skip the boring burgers and hot dogs for the unofficial kickoff of barbecue season with beer-can or spatchcock chicken. While putting out the American flag to honor members of the ...

When it comes to grilling whole chicken, few methods deliver better results than the legendary beer can technique. By mounting the chicken upright over an open beer can, you allow steam to rise ...

In a small bowl, whisk together the chili powder, onion powder, garlic powder, smoked paprika, brown sugar, poultry seasoning, and pepper. Open the beer can and pour half the beer (about 3/4 cup) a ...

Award-winning author Steven Raichlen, known for “The Barbecue! Bible,” brings a new edition of his classic book, “Beer-Can Chicken: Foolproof Recipes for the Crispiest, Crackliest, Smokiest, Most ...