Boil the spaghetti. Cook 1 pound of spaghetti until just slightly underdone, since the pasta will continue baking in the oven. Toss the pasta and bake. Coat the pasta in the sauce, top with remaining ...
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Baked pasta with broccoli and bacon

When it comes to hearty, comforting meals, baked pasta with broccoli and pancetta is a total favorite in Southern Italian ...
What's a weeknight dinner without beef, noodles, and melty cheese, right? This version of beef noodle casserole combines a shelf-stable favorite—cream of mushroom soup—along with tomato sauce, lots of ...
Nobody loves doing dishes—but that’s no reason to settle for frozen pizza. With these eight one-pot pasta recipes, you get ...
There are lots of pepperoni lovers across the country — and I am among its most ardent fans. It is my favorite pizza topping by leaps and bounds; nothing else compares. Unless I’m sharing a pie with ...
Similar to manicotti and cannelloni, stuffed shells are jumbo pasta shells filled with ricotta cheese and baked on a saucy bed of tangy marinara. The filling is usually seasoned with garlic and herbs ...
On a cold winter day, nothing warms from the inside out like a baked pasta. Whether it’s for a leisurely Sunday supper or an easy solution to a weeknight dinner dilemma, baked pasta fits the bill.
Small chunks of cheddar and Colby cheeses throughout give this classic American dish a perfect hit of flavor and a fabulous ...
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Baked pasta with mushrooms and sausage

Experience the rich flavors of Northern Italy with this baked pasta with mushrooms and sausage. Picture this: tender ...