Add Yahoo as a preferred source to see more of our stories on Google. As much as I would like to deny it, summer will be fading soon and fall will arrive in all its autumnal beauty, bringing with it ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

This vegetarian one-pan creation is loaded with tons of easy-to-digest plant proteins and fiber. The sliced acorn squash and white beans perfectly caramelize on the outside and remain creamy on the ...

This recipe is made with squash, millet and spinach, making for a rich and tasty meal that’s safe for several food allergies. It’s based on a recipe by Cybele Pascal from her book Allergy-Free and ...

It’s ironic, in a rosemary-infused sort of way, that in today’s farm-to-table restaurant era few chef-and-farmer relationships have evolved into the true collaborations those farm-specific menus often ...

Fall is in full swing, and there may not be a more-representative ingredient for the season than squash. Right now, you'll find many different varieties at the grocery store and farmers' market, and ...

As much as I would like to deny it, summer will be fading soon and fall will arrive in all its autumnal beauty, bringing with it some favorite flavors we look forward to every year. Acorn squash (also ...