Raise your hands if you love sambhar. Of course, you all do! The cornerstone of South Indian food - sambhar goes with almost every dish and can be credited for making Indian food famous all over the ...

Baingan Raita is a flavourful recipe made of eggplant, yoghurt, and spices. But, getting the perfect flavours can seem tricky. Follow these 5 tips to make the most flavourful baingan raita at home.

My baingan bharta is smoky roasted eggplant mashed into a spiced tomato sauce. Vegan, gluten-free, with 60 minutes total - ...

Looking for a delightful Indian dinner recipe that's both easy and delicious? Say hello to Punjab Baingan Bharta! This popular Indian dish has been winning hearts with its earthy flavours, smoky aroma ...

Sharada Ajmera, 28, loves to cook. She started experimenting in the kitchen when she was 15 and likes recipes that can be made quickly. While she's not a fan of brinjals or eggplant herself, she'll ...

This recipe for Baghara Baingan (or Baghar-E-Baigan), a dish of tempered fried aubergine (eggplant) in a masala curry with roasted coconut, groundnut, sesame seeds and tamarind, is from Chef Julius ...

Bollywood actor and philanthropist Jackie Shroff has been captivating audiences not only with his on-screen performances but also with his recent culinary ventures. Known for his charismatic ...

One of Deepa Mehrotra’s signature dishes is her Dahi Baingan. Lightly spiced, cool, refreshing, ideal for a summer day, it's brimming with flavour. Her guests love it and the serving bowl is left ...

Brinjals or eggplants are a favourite of many, and in India, they are cooked in a number of ways. This stuffed Baingan Masala or Brinjal Curry recipe by Cooktube has a variety of spices added to it ...

Combine 1 tablespoon canola oil with turmeric and salt in a mixing bowl. Coat eggplant rounds with the mixture. Heat remaining 2 tablespoons oil in a grill pan or skillet over high heat/flame. Once ...