Avocado wedges are fried like tempura and given a punchy, chaat-style dressing with yoghurt, chutney and spices.

Dear SOS: I was at Yi Cuisine in Los Angeles and had the most interesting and delicious dessert -- avocado mousse with raspberry sauce and sorbet. It was served in an avocado shell and would be ...

An avocado is an excellent ingredient for a classy, palate-altering sorbet, had in between courses to change the taste in one ...