If you’ve decided to go low-carb, Paleo or gluten-free, you may be having your own private pity party memorial service for all of those yummy, fluffy, cakey baked goods you’ll never get to have again.

Because we love almond flour as much as you do. Simply Recipes / Sally Vargas The wonders of almond flour are many. It's got protein, a gentle nutty-sweet flavor, and only one ingredient (almonds, or ...

As people become more health conscious, finding alternative ingredients to recreate recipe favorites might be one way to help maintain a healthier lifestyle. That said, almond flour might be a good ...

Almond Pretzel Bread Serving Size: 20 Yield: 1 loaf Ingredients: •1 package yeast (.25 ounce or 2¼ teaspoon) ¼ cup water, warm 1 teaspoon sugar ¼ cup skim milk 3 tablespoons butter 1/3 cup sour cream, ...